ANA PIZZORNO
Appearances:
Saturday
3:30 pm. - 4:30 pm:
Wine & Food Pairing:
T.M.C. Tannat, Malbec, Carmenere
Tannat, Malbec, Carmenere
Price: $30.00
Hosted by: Sommeliers Charlie Arturaola & Jorge Liloy
Location: Coach Room
The Grand Summit Hotel
Wine & Food Pairing:
T.M.C. Tannat, Malbec, Carmenere
Tannat, Malbec, Carmenere
Price: $30.00
Hosted by: Sommeliers Charlie Arturaola & Jorge Liloy
Location: Coach Room
The Grand Summit Hotel
Saturday
7:00 pm. - 10:00 pm:
Saturday Night Grand Reception and Tasting
Price: $95.00
Location: Reeves-Reed Arboretum
Indoor / Outdoor Event
Saturday Night Grand Reception and Tasting
Price: $95.00
Location: Reeves-Reed Arboretum
Indoor / Outdoor Event
Biography:
Married to Carlos Pizzorno owner and winemaker of Pizzorno
Family Winery in Canelon Chico in Uruguay. Ana is a Doctor of gastrointestinal
medicine and during the years she has developed a great interest on
anything that has to do with health and wine and is an outspoken advocate
of the health values of drinking wine.
She is currently the Export Manager for the Pizzorno Family Estates
